PU organises online training for dietary guidelines
Dr Rizwan Tariq and other food experts addressed a large number of people who participated in the online session
Punjab University. PHOTO: FACEBOOK
LAHORE:
Punjab University (PU)’s Institute of Agricultural Sciences (IAGS) on Friday organised an online training session on ‘Food Safety and Dietary Guidelines’.
IAGS Director Dr Muhammad Saleem Haider, Food Science and Technology Coordinator Dr Shinawar Waseem Ali, Dr Rizwan Tariq and other food experts addressed a large number of people who participated in the online training session.
In his message, the IAGS director said that during the pandemic, it is our social responsibility to educate citizens and develop community awareness based on scientific facts.
Published in The Express Tribune, April 18th, 2020.
Punjab University (PU)’s Institute of Agricultural Sciences (IAGS) on Friday organised an online training session on ‘Food Safety and Dietary Guidelines’.
IAGS Director Dr Muhammad Saleem Haider, Food Science and Technology Coordinator Dr Shinawar Waseem Ali, Dr Rizwan Tariq and other food experts addressed a large number of people who participated in the online training session.
In his message, the IAGS director said that during the pandemic, it is our social responsibility to educate citizens and develop community awareness based on scientific facts.
Published in The Express Tribune, April 18th, 2020.