Blogs from Arhama Siddiqa
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#OneSouthAsia: 8 delicious foods of 8 foodie nations, all on one table
The World Bank held a regional competition called #OneSouthAsia. I was the only Pakistani and one of the five winners
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Bored of the same ol’ bbq? Spice up your Eidul Azha with these mouth-watering yet easy recipes
These chapli kebabs, spicy mutton stew and umm ali will surely bring a lot of joy to your dinner table.
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Munch on these easy, lip-smacking snacks instead of your nails while rooting for your World Cup team!
These will leave you licking your fingers instead of biting your nails while you anxiously wait for that goal!
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Fry, bake or freeze: These iftar recipes will give delicious and easy a whole new meaning!
The fasts are so long and the weather so hot that the best thing is to have these goodies all prepared for frying.
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With these easy and yummy sehri recipes, Ramazan will go by like a breeze
Since the fast is long & the day hot, this Aloo Bhujiya & healthy smoothie will keep you fresh & satisfied till iftar.
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Pies over fries: Rich and decadent, this dulce de leche Banoffee Pie is instant love!
This easiest, most superb no-bake pie is not a classic dulce de leche recipe but a quick mix of caramel and toffee.
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Gooey filling you want to scoop out with your fingers – Relive your childhood with these delightful lemon tarts!
One of my favourite childhood memories is my mom driving me home from school and stopping to get us a lemon tart each.
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This Valentine’s Day, spoil your loved one with some perfectly chewy and gooey red velvet pancakes and cinnamon rolls!
Both these little pillows of deliciousness are easy to make; it’s better to bake on your own and fill it with love!
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Nothing screams meetha like this delicious gajar ki barfi does!
This bite-sized tantalising delicacy is so full of flavours, as each bite floats you to a sweet paradise.
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Culinary pioneer Zubaida Apa has left us but her totkas and bestselling Hyderabadi biryani and Sujji/Besan halwa will be with us forever
Hers was the first biryani I ever tried making, and it was extremely easy and delicious, and garnered a lot of praise.