The Notepad: A Sugar Affair

Trained in Texas, the dessert connoisseur shares with us some of her best-selling desserts


May 24, 2018

Hudebia Ali has been running her home-based boutique bakery, ‘A Sugar Affair’ for almost two years. Trained in Texas, the dessert connoisseur shares with us some of her best-selling desserts of the season that are sure to leave you wanting more!

Dark Chocolate Tart



A perfectly baked shell filled with seductive dark chocolate ganache and topped with strawberries and salted pretzels. Simple but so delicious!

Fruit Tart



A perfect blend of fruits glazed with strawberry syrup resting on a perfectly baked golden tart shell filled in with crème patisserie – the perfect light dessert for this hot season.

Snickers Cake



A cake reminiscent of a Snickers bar; moist layers of chocolate cake drenched in caramel sauce filled with nougat filling and covered with caramel frosting; topped with chocolate drops and macrons. This one is not just delicious but a sight for sore eyes too!

Lemon cake with raspberry coulis and cream cheese frosting



This moist layered lemon cake with yummy cream cheese is full of frosting and raspberry coulis. The cake is finished off perfectly with an iced exterior and a beautiful drip; just what you need to tantalise your taste buds.

Floral Lollipops



These unique and eye catching edible flower lollipops make stunning birthday, wedding and event giveaway favors. The edible flower lollipops come in a wide variety of colours and flavours according to your preference!

Chocolate Tiramisu Shots



The twist on this Italian dessert is full of flavour – coffee, mascarpone, ladyfingers and chocolate ganache; just the kind of dessert to satisfy your caffeine cravings!

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