Dining on Emirates

Airline serves over 100 million meals a year

DUBAI/ KARACHI: Emirates serves more than 100 million meals a year with the same attention to detail in First, Business and Economy Class.

Catering to more than 55 million dine-in guests a year travelling to and from 144 cities across six continents, no one understands global culinary trends better than Emirates as it serves destination-inspired cuisine on-board the world’s largest flying restaurant. With a catering investment of $1 billion per year, Emirates runs a round-the-clock kitchen with 1,200 chefs based in Dubai whipping up 12,450 recipes.



The finely-tuned operation caters 590 flights a day with authentic local cuisines giving customers a taste of the destination they are going to. The airline also works closely with 25 catering partners around the world to provide the same quality of food for its Dubai-bound flights. Emirates’ focus on local flavour means it has food available from every region it flies to.

Published in The Express Tribune, October 24^th, 2017.

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