Grow your own food the ancient way

Many gardeners appreciate organic gardening as it is free from man-made chemicals such as fertilisers and pesticides.


Zahra Ali November 03, 2010
Grow your own food the ancient way

There are always some valuable lessons to learn from the past. The ancient way of farming is one of those. When I say ancient way of farming, I simply mean organic farming. It is the practice of environmentally- friendly ways of growing crops and how everything present in nature is complimentary. In short, it is experiencing the divine ways of how nature works.

Why grow organic food?

Many gardeners appreciate organic gardening as it is free from man-made chemicals such as fertilisers and pesticides which can cause an imbalance in the ecological system.

Organic gardening is not only beneficial for you and the wildlife but also the organically-grown crops are healthier, tastier and guarantee freshness.

Five ways to get started

Take your farming practices back to the basics by following these five simple steps:

1. Give it back to the earth

Start off by making your own compost. Fruit and vegetable peelings, eggshells, tea bags, shredded paper, pruning and even fallen leaves can turn into a rich compost that will improve soil quality. Make a compost bin in which you can collect a balanced mixture of organic waste and let it decay.

2. Welcome wildlife in your garden

Pesticides that are sprayed on crops that we eat not only affects our health and environment but also kill beneficial insects that are less tolerant to these deadly chemicals.

These friendly bugs are nature's way of pest control. Attracting beneficial insects and wildlife to the garden will control many pests such as snails, slugs and greenflies. These friendly bugs are very sensitive to pesticides.

3. Encourage companion plantation

Crops with strong fragrances are grown along side other crops to avoid pest growth. Carrots and leeks should preferably be planted together because they drive each other's pests away. Dill attracts aphid-eating hoverflies. Strong scented flowers not only attract bees and other beneficial insects but also discourage pest attacks on crops. Garlic plants keep away aphids. Planting marigolds with tomatoes also ward off aphids.

4. Practice crop rotation

Growing crops on alternate plots each year avoids the speed of built-up in soil. Take care of plants so that they stay healthy and pest free.

5. Adopt natural weed control

Hoe the plot to get rid of weeds before they disperse their seeds. A layer of mulch can also prevent weeds from taking over the vegetable patch.

Adopt some if not all of the practices of organic farming and play your part in preserving nature.

Happy Gardening!

Published in The Express Tribune, October 31st, 2010.

COMMENTS (5)

Yousaf | 14 years ago | Reply This is much need practice... in present condition where you can't get vegetables on reasonable price. Also, You will love it once grown and then cooked by yourself. Imagine the taste of Tomato grown by you and personally taken care. Once we were villagers and my father use to do this. Now I am planning to buy a plot somewhere outskirts of Lahore and live peacefully among the nature & self grown vegetables and fruits. Grow your own and save so much!!
m.f.zuberi | 14 years ago | Reply a very talented piece of work - very original, motivating and well researched. Our country is blessed 2 have people like you - your trying to make a difference - and i think succeeding - may God help you :) - m.f.zuberi
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