17 mouthwatering pictures of Pakistan's favourite street snack

Our theme of the week gives followers a chance to connect with other users through their photographs


Multimedia Desk October 31, 2016
PHOTO: @fromtheeyeofjay

Walking along the streets of any Pakistani city, you are bound to come across a bhutta wala, grilling fresh kernels of corn in a piping hot stove. Customers wait patiently as corn on the cobs are slowly roasted on a bed of hot charcoal and then topped with a generous amount of lime and chilly powder.

Here, we look at some mouthwatering photos of Pakistan's favourite street snack.

Watch this space for this week’s theme. Have your photos featured by using #etribune or #ETthemeoftheweek. You can start by following us on Instagram here.

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COMMENTS (1)

Milky Corn | 6 years ago | Reply The most delicious corn in Pakistan are from Abbottabad.Everyone should try it when they visit Abbottabad.They are milky in taste and are much different from the corn that I eat in Lahore.I bought one dozen corns from Abbotabad when I visited there so that I could eat them later in Lahore!
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