Ghazanfar Warraich, Author at The Express Tribune

Stories from Ghazanfar Warraich

Kidnapped man rescued by Daska police

Ghazanfar Warraich | Updated Sep 23, 2024 |

Abductors torture victim to extract ransom over phone
Bird migration declines amid wetland drying

Ghazanfar Warraich | Updated Sep 03, 2024 |

Punjab hosts approximately 700 species of water fowl
Daska, Sambrial fields deluged

Ghazanfar Warraich | Updated Aug 10, 2024 |

Roads cut off as authorities rush to provide relief
Roof collapse in Daska claims three lives

Ghazanfar Warraich | Updated Aug 06, 2024 |

Structural weakness, heavy rains blamed for incident in Bana village
Four minor boys drown in Daska

Ghazanfar Warraich | Updated Jul 28, 2024 |

Two families lose siblings in tube well, swamp
Five killed as car slams into motorbike

Ghazanfar Warraich | Updated Jul 26, 2024 |

Three motorcyclists among deceased
Daska cricket stadium in derelict state

Ghazanfar Warraich | Updated Jul 08, 2024 |

Sewage, weeds, structural damage plag1ue sports facility
Under trial prisoner dies due to alleged police torture

Ghazanfar Warraich | Updated Apr 20, 2024 |

Petitioner contends his son was unlawfully detained, murdered by police
Under trial prisoner dies due to alleged police torture

Ghazanfar Warraich | Updated Apr 20, 2024 |

Petitioner contends his son was unlawfully detained, murdered by police
Two children killed in Daska roof collapse

Ghazanfar Warraich | Updated Apr 04, 2024 |

Victims taken to private medical facility

Aloo Ki Kachori

Murgh Musalam is a dish created in the subcontinent of India. It is a combination of whole chicken affair infused with the flavors of unique spices. It tastes better when served with rice and boiled eggs.
Murgh Musalam

Murgh Musalam is a dish created in the subcontinent of India. It is a combination of whole chicken affair infused with the flavors of unique spices. It tastes better when served with rice and boiled eggs.
Dhaba Style Qeema

Qeema is such an exquisite Pakistani dish that can be prepared in various ways. Add the Dhaba Style Qeema to your list of recipes and make everyone lick their fingers.