Food loving Pakistanis are ready to hit a café or restaurant at any time of the day – not only when they’re hungry, but sometimes just to spend some time with friends and family or simply because they’re bored. This trend was once again witnessed on Friday evening when a new Italian restaurant made its way to the capital’s food scene.
Located in the heart of Islamabad’s F/7 area, the expansive Tuscany Courtyard had the main road blocked as Islooites rushed to get inside.
A blue-tiled fountain greets you at the entrance that has a courtyard feel to it. The restaurant, which has been designed by Ali Umer Alvi, has two spacious floors. There is also seating outside for those who want to take in the view and weather. Inside, the restaurant has walls painted in subtle tones of beige and terracotta with big wide-paned windows that make one feel like they are sitting in an Italian villa. On one side of the courtyard, there is a large rustic fireplace, which the owners said would be operational during winter.
Owners Sikander Bakhtiar, Aamir Rashid and Khurram Khan decided to open this restaurant after their trip to Tuscany, a small village in Italy. Inspired by freshly baked, thin crust pizza and other Italian delicacies, the trio decided to open a place which would serve authentic Italian food instead of the regular desi/continental food most restaurants in Pakistan serve. “We have completely original Italian recipes, with a wide variety ranging from two tomato bruschettas to thin crust, specialty pizzas. We also have a proper Italian bakery on the premises,” said Khan.
“The best thing is that in Islamabad you can make use of the view and weather, which creates the best ambience for a restaurant.”
Waiters grumbled while they hustled to and fro from table to table trying to serve everyone at the overcrowded restaurant. Serving platters of hors d’oeuvres and appetisers to anxious guests is always a better option at any restaurant opening but Tuscany Courtyard’s owners chose to skip that trend.
Guests became frustrated, as one person said: “I think they should have an invite-only launch as it’s a little too crowded, I can barely breathe in this heat,” he said, adding that the air conditioning inside is “really good, considering its so crowded.”
The saving grace was the food. Waiters served thin crust pizza with pepperoni, grilled chicken and mushrooms and paninis to the guests. Everyone raved about the pizza and battered shrimps and left the restaurant with their taste buds satiated. One guest exclaimed: “The pizza crust is thin and crispy – baked to perfection! Finally, some authentic Italian pizza.”
Published in The Express Tribune, July 8th, 2012.
COMMENTS (10)
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useful information about food thank you.
@ nobody
Go try it. It's amazing. Had a great time last night.
hey as long as the food is amazing and u get what u paid for that is good quality food who cares where it originated from lol
@Baby ka Husband:
Actually Pizza did originate in Italy. What we call pizza today originated in Italy known as the Neapolitan pie with tomato. And in 1889, during Queen Margherita's visit to Naples, she was served a pizza resembling the colors of the Italian flag, red (tomato), white (mozzarella) and green (basil). This is what we know as a Margherita pizza now.
Just to add for the info:
Tuscany has very rich & artistic hamlets (villages) on the outskirts throughout the region. These small villages are a part of the region with no names but called Tuscany.
Pizza known as Pittza is pure Italiano fare. Paninis are known as paninos in Italy. I saw the ambiance & believe you me it's 100% authentic European concept. I checked the menu out & The Food is not just Italian, it is fusion because lot of people here don't just stick to italian foods only. Hats Of to Tuscany for amazing ambiance & mouth watering different foods.
Excited to reserve a table in there misty courtyard tonight................
Thanks
Well its different than the usual eating places in town
Its is a must go restaurant.....the ambiance is great and the food is amazing.
@sarah: You are right. Tuscany and a Village!!! Its all in the mind. I fear they have not been there??
Plus Pizza is not an Italian fare, it was invented in the USA. Neither is grilled chicken and mushrooms. Paninis is not a restaurant item, its a fast food Italian deli-item. I will stick to my own home cooked Italian dishes, which even my Italian friends rave about. I love cooking different ethnic foods and Italian is not that complicated.